Pancakes Rellenos

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Pancakes Rellenos. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pancakes Rellenos is one of the most favored of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Pancakes Rellenos is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pancakes Rellenos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancakes Rellenos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pancakes Rellenos is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pancakes Rellenos using 8 ingredients and 10 steps. Here is how you cook it.

Mi desayuno/merienda preferido. Rico, rápido, fácil y con ingredientes que siempre hay en casa. Mejor imposible!

Ingredients and spices that need to be Get to make Pancakes Rellenos:

1. 200 gr harina 0000
2. 50 gr azúcar
3. 1 taza leche aproximadamente
4. 1 huevo
5. 1 cucharada polvo de hornear
6. 1 cucharada esencia de vainilla
7. Chocolate/Nutella/Dulce de leche para el relleno
8. 1 cucharada manteca (opcional)

Instructions to make to make Pancakes Rellenos

1. Tamizar en un recipiente los ingredientes secos (harina, azúcar y polvo de hornear). Mezclar.
2. Agregar el huevo, la esencia de vainilla y de a poco la leche. Mezclar hasta que se forme una preparación homogénea, sin grumos y con la consistencia del punto letra.
3. Dejar la preparación por un lado, y calentar una sartén (yo uso una de 10cm de diámetro por comodidad, pero cualquiera está bien). Si queremos darle más sabor al pancake podemos colocar un cubito de manteca en la sartén. Esto también ayudará a que no se pegue si la sartén no es de teflón.
4. Volcar un poco de la preparación en la sartén. Vamos a ver que gracias a la consistencia de la mezcla y el calor del fuego, el pancake se forma solo.
5. Este es el momento donde hay que colocar el relleno. En mi caso derretí chocolate, pero pueden reemplazarlo por Nutella, dulce de leche o cualquier otro relleno. Sugiero colocar sólo un poco, y no extenderse demasiado, para no deformar el pancake.
6. Inmediatamente cubrimos el relleno con un poco más de la preparación.
7. Debería quedar totalmente cubierto. En el momento en que veamos que comienzan a formarse burbujitas en la superficie del pancake, lo damos vuelta rápidamente con una espátula.
8. Esperamos entre un minuto o dos. Si no estamos seguros de que esté cocido, simplemente esperamos a que se forme una base y nuevamente lo damos vuelta con la espátula. Si está muy blanco le falta cocción, si está dorado es hora de sacarlo del fuego.
9. Repetir hasta terminar la mezcla. A medida que los vamos sacando, conviene apilarlos sobre un plato, para que no pierdan calor.
10. Por último, podemos decorarlos con chocolate, azúcar impalpable o simplemente servirlos sin ningún agregado. Disfrutar!

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So that's going to wrap this up for this exceptional food Steps to Make Favorite Pancakes Rellenos. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!